Goat meat Cooked with lentils to make lipsmacking Dal Gosht curry! Thank You Mr Rishi Gaekwad for sharing this recipe with us! Ingredients for Dal “Dal Gosht |Goat meat cooked with Lentils”
Tag: how to make
Khorak~Sindhi Winter special| Flour and nut based fudge
For all those who wanted to know how Khorak (A winter special Sweet from Sindhi Cuisine) is made, here is the recipe and the video “Khorak~Sindhi Winter special| Flour and nut based fudge”
Carrot cake
Ingredients: Eggs 2 Non-hydrogenated margarine Nuvel 30 ml (2 tbsp) Brown sugar, sugar, honey, fructose, or fruit puree 80 ml (1 / 3 cup) Grated “Carrot cake”
Chicken in the Box
Chicken in Box This snack is really amazing snacks. Its different from all other snacks..it’s really yummy to eat. Ingredients FOR THE DOSA: Maida 1 “Chicken in the Box”
Aloo Matar Sabji |Peas Potato masala|Microwave Recipe
Ingredients: Potato – 4 to 6 medium Onion – 1 big, finely chopped Fresh or frozen peas – 1/2 cup Tomato – 1 big, grated “Aloo Matar Sabji |Peas Potato masala|Microwave Recipe”
Coconut Barfi
Ingredients: COCONUT SUGAR ELAICHI BADAM KAJU FRESH MILK Method: FIRSTLY GRIND THE COCONUT AND TAKE THE NON STICK KADAI AND ON THE GAS PUT THE “Coconut Barfi”
Batata vada| Mumbai Vada(Wada) Pav
Ingredients: For potato balls: Potatoes 2 medium sized(will make about 5-6 wadas) Salt Hing a pinch Mustard seeds 1 tbsp Curry leaves few Ginger Garlic “Batata vada| Mumbai Vada(Wada) Pav”
Sweet Corn Soup
Ingredients: 1 cup Corn 1/4 tsp Ajinomoto Powder 1/2 tsp Soya Sauce 1 tbsp Plain Flour 1 Carrot, finely chopped 100gms cabbage, chopped 50gms “Sweet Corn Soup”