Suki Methi Machchi: Fried fish cooked in garlicky, fresh fenugreek leaves curry ! Many make a gravy like curry by adding caramelized onions and sufficient amount “Suki Methi Machchi|Dry Fish Curry with Fenugreek leaves”
Category: Non Vegetarian Recipes
Minced Chicken Samosa
Samosa or the crispy, crunchy, flaky, stuffed savoury Indian style pastry is arguably one of the most famous Indian dish. While the pastry dough needs “Minced Chicken Samosa”
Chettinad Fish Curry
Want to know how to make a delicious Chettinad Fish curry? Learn it from the Chef himself! Here we have our friend Chef P, in “Chettinad Fish Curry”
Dal Gosht |Goat meat cooked with Lentils
Goat meat Cooked with lentils to make lipsmacking Dal Gosht curry! Thank You Mr Rishi Gaekwad for sharing this recipe with us! Ingredients for Dal “Dal Gosht |Goat meat cooked with Lentils”
Indian style Chicken Curry
A very flavorful Indian style Chicken curry, this is a cross between the oh-so-popular-Butter chicken and the notoriously famous Chicken Tikka masala. While the “Indian style Chicken Curry”
Chicken in the Box
Chicken in Box This snack is really amazing snacks. Its different from all other snacks..it’s really yummy to eat. Ingredients FOR THE DOSA: Maida 1 “Chicken in the Box”
Chicken Biriyani
Ingredients: Chicken – 1 kg (cut into medium pieces) Ghee – 4 tbsp Whole spices – 3 cardamom,1 piece cinnamon,3 cloves,1 bay leaf, 1star anise “Chicken Biriyani”
Fish Finger
Ingredients: Fish fillets – 1/2 kg (cut into long finger shaped pieces) For marination:- Chilli powder – 1 tbsp Ginger-garlic paste – 1 tsp Soya “Fish Finger”