Shrikhand recipe

Shrikhand

One of the easiest Indian sweet dish to make ,that is absolutely ‘lick-worthy’, Shrikhand  is a popular yoghurt based dish. Fairly popular amongst Gujaratis and “Shrikhand”

Carrot cake

Ingredients: Eggs 2 Non-hydrogenated margarine Nuvel 30 ml (2 tbsp) Brown sugar, sugar, honey, fructose, or fruit puree 80 ml (1 / 3 cup) Grated “Carrot cake”

Bread Roll

Ingredients: 4 – 6 potatoes boiled and mashed 8-10 Bread Slices 1 cup green peas 6 – 8 green chilly 1 tspn haldi 1 tspn “Bread Roll”

Veg Lollipop

Ingredients: 4 Boiled potatoes 1 cup Green peas 1 Medium size onion chopped 3 – 4 Green chilly chopped 1 tbsp Ginger, garlic, chilly paste “Veg Lollipop”