Ingredients: Potato – 4 to 6 medium Onion – 1 big, finely chopped Fresh or frozen peas – 1/2 cup Tomato – 1 big, grated “Aloo Matar Sabji |Peas Potato masala|Microwave Recipe”
Coconut Barfi
Ingredients: COCONUT SUGAR ELAICHI BADAM KAJU FRESH MILK Method: FIRSTLY GRIND THE COCONUT AND TAKE THE NON STICK KADAI AND ON THE GAS PUT THE “Coconut Barfi”
Batata vada| Mumbai Vada(Wada) Pav
Ingredients: For potato balls: Potatoes 2 medium sized(will make about 5-6 wadas) Salt Hing a pinch Mustard seeds 1 tbsp Curry leaves few Ginger Garlic “Batata vada| Mumbai Vada(Wada) Pav”
Sweet Corn Soup
Ingredients: 1 cup Corn 1/4 tsp Ajinomoto Powder 1/2 tsp Soya Sauce 1 tbsp Plain Flour 1 Carrot, finely chopped 100gms cabbage, chopped 50gms “Sweet Corn Soup”
Bread Roll
Ingredients: 4 – 6 potatoes boiled and mashed 8-10 Bread Slices 1 cup green peas 6 – 8 green chilly 1 tspn haldi 1 tspn “Bread Roll”
Veg Lollipop
Ingredients: 4 Boiled potatoes 1 cup Green peas 1 Medium size onion chopped 3 – 4 Green chilly chopped 1 tbsp Ginger, garlic, chilly paste “Veg Lollipop”
Garlic chutney
Ingredients: Garlic – 2 big, peeled Curry leaves few salt to taste Cumin seeds – 1 tsp Oil – 1 tsp Red chilly powder – “Garlic chutney”
Eggless Vanilla cake | Nita Mehta Recipe
Ingredients: Ingredients: Maida – 300 gms Curd – 1 cup Baking soda – 1/2 tsp Sugar – 150-180 gms Baking powder – 1 1/4 tsp “Eggless Vanilla cake | Nita Mehta Recipe”