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Sweets and Desserts

Pancakes

There are infinite number of recipes forĀ  American style Pancakes, and after trying many permutations and combinations, I finally found a perfect ratio of ingredients to make fluffy, delicious pancakes. Ingredients: (Make 6 pancakes, each of approx. 9 cm in diameter) 1 and 1/2 cups All purpose flour 1 tsp baking powder Few drops of […]

Khorak~Sindhi Winter special| Flour and nut based fudge

For all those who wanted to know how Khorak (A winter special Sweet from Sindhi Cuisine) is made, here is the recipe and the video of the same! Please welcome Dr Rajesh Khatwani, an enthusiastic cook and baker, who is well known for his amazing cakes and bakes. Before heading towards his recipe of Khorak, […]

Carrot cake

Ingredients: Eggs 2 Non-hydrogenated margarine Nuvel 30 ml (2 tbsp) Brown sugar, sugar, honey, fructose, or fruit puree 80 ml (1 / 3 cup) Grated carrots 500 ml (2 cups) Chopped walnuts 60 ml (1 / 4 cup) Cinnamon 5 ml (1 tsp) salt 1 pinch Vanilla 5 ml (1 tsp) Milk (2% and less […]

Coconut Barfi

Ingredients: COCONUT SUGAR ELAICHI BADAM KAJU FRESH MILK Method: FIRSTLY GRIND THE COCONUT AND TAKE THE NON STICK KADAI AND ON THE GAS PUT THE COCONUT AND FRESHMILK AND SUGAR IN THE KADAI AND IT SHOULD BE THERE TILL IT WILL BECOME A THICK LAYER AND AFTER ADD ELAICHI POWDER AND TAKE IN THE PLATE […]

Shrikhand

Ingredients: 1/2 cup milk to be blend with American corn. 1/2 cup milk. 1 cup corn. 1 tbsp curd. Sugar as per taste. Dry fruits cut finely. Kesar small pinch (optional)instead of yellow colour. Method: Blend 1 cup American corn with 1/2 cup milk to make a paste. Add this paste to a pan and […]