Goat meat Cooked with lentils to make lipsmacking Dal Gosht curry! Thank You Mr Rishi Gaekwad for sharing this recipe with us! Ingredients for Dal “Dal Gosht |Goat meat cooked with Lentils”
Category: Recipe By Course
Khorak~Sindhi Winter special| Flour and nut based fudge
For all those who wanted to know how Khorak (A winter special Sweet from Sindhi Cuisine) is made, here is the recipe and the video “Khorak~Sindhi Winter special| Flour and nut based fudge”
Sweet and Sour Salad wraps
This refreshing salad is easy to make and the sweet and sour flavors blend so well. Wrapping the salad in a lettuce leaf or salad “Sweet and Sour Salad wraps”
Carrot cake
Ingredients: Eggs 2 Non-hydrogenated margarine Nuvel 30 ml (2 tbsp) Brown sugar, sugar, honey, fructose, or fruit puree 80 ml (1 / 3 cup) Grated “Carrot cake”
Soya Granules Cutlets Recipe | Soya Granules Fritters Recipe
Ingredients 1 cup soya granules, boiled 400 gms potatoes, boiled 50 gms french beans, chopped 50 gms capsicum, chopped 50 gms green peas 50 gms “Soya Granules Cutlets Recipe | Soya Granules Fritters Recipe”
Chicken in the Box
Chicken in Box This snack is really amazing snacks. Its different from all other snacks..it’s really yummy to eat. Ingredients FOR THE DOSA: Maida 1 “Chicken in the Box”
Coconut Barfi
Ingredients: COCONUT SUGAR ELAICHI BADAM KAJU FRESH MILK Method: FIRSTLY GRIND THE COCONUT AND TAKE THE NON STICK KADAI AND ON THE GAS PUT THE “Coconut Barfi”
Sweet Corn Soup
Ingredients: 1 cup Corn 1/4 tsp Ajinomoto Powder 1/2 tsp Soya Sauce 1 tbsp Plain Flour 1 Carrot, finely chopped 100gms cabbage, chopped 50gms “Sweet Corn Soup”