Misal, a very famous street food of Maharashtra, is a mixture of spicy sprouts with spicier gravy, topped with farsan with added crunch of onions “Easy Misal Recipe”
Category: Maincourse
Suki Methi Machchi|Dry Fish Curry with Fenugreek leaves
Suki Methi Machchi: Fried fish cooked in garlicky, fresh fenugreek leaves curry ! Many make a gravy like curry by adding caramelized onions and sufficient amount “Suki Methi Machchi|Dry Fish Curry with Fenugreek leaves”
Indo-Thai Veg Yellow Curry
Thai Yellow curry is one of the staple food of Thai people and probably there are hundreds of recipes to make this mildly spiced, highly “Indo-Thai Veg Yellow Curry”
Chettinad Fish Curry
Want to know how to make a delicious Chettinad Fish curry? Learn it from the Chef himself! Here we have our friend Chef P, in “Chettinad Fish Curry”
Dal Gosht |Goat meat cooked with Lentils
Goat meat Cooked with lentils to make lipsmacking Dal Gosht curry! Thank You Mr Rishi Gaekwad for sharing this recipe with us! Ingredients for Dal “Dal Gosht |Goat meat cooked with Lentils”